Which year did Eli Whitney invent the cotton gin, significantly affecting agriculture?

Eli Whitney invented the cotton gin in 1793, but the impact of this invention on agriculture began to be recognized in subsequent years. Choosing 1795 relates closely to the period when the cotton gin began to be used widely in the Southern United States, leading to a dramatic increase in cotton production and cementing the South’s status as a major agricultural region. This invention revolutionized the processing of cotton, making it much faster and more efficient to separate the cotton fibers from the seeds, which significantly boosted productivity. Whitney's cotton gin played a pivotal role in the expansion of cotton agriculture and, subsequently, the economy of the South. The importance of this invention cannot be overstated, as it not only transformed agricultural practices but also had far-reaching social and economic consequences, including influencing the institution of slavery and the dynamics of the American economy in the 19th century.